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Helpful tips on how to make groceries last longer at home, limit trips to the store


Fruits can last about a year in the freezer, and vegetables can last up to six months (Picture by Alyssa Bethencourt) .jpg
Fruits can last about a year in the freezer, and vegetables can last up to six months (Picture by Alyssa Bethencourt) .jpg
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We’ve seen and heard countless posts and stories about people stocking up on essential items at grocery stores, especially with the COVID-19 pandemic forcing stores to put limits on the number of people inside and the items they can buy.

At times, heading to the store to buy groceries can seem like a task, and empty aisles and shelves make it even harder to find the things you need.

But what if I told you there’s a ton of things that can be done to save you money, time, and trips to the store?

Items that are a little harder to find these days like milk, eggs, cheese and bread can be stored away in your freezer for months!

  • Milk can last 3 to 6 months
  • Cheese can last 6 months
  • Eggs can last a year. Make sure they are whisked together and placed in an airtight container beforehand.
  • Bread can last 3 to 6 months. Make sure the loaf is pre-sliced.

If you find that you have trouble with remembering just how long your items will last, the USDA created the Food Keeper app that keeps track of expiration dates and even recalls on items.

For those random ingredients in your kitchen, the Super Cook app allows you to input what you have and will create hundreds of recipes for you in seconds.

Eating healthy foods that can help boost your immune system is also important. Although eating processed foods may seem like the more convenient choice, they can be packed with unhealthy fat, salt, and sugar.

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Instead, try freezing your fruits and vegetables. Fruits can last about a year in the freezer, and vegetables can last up to six months. For helpful tips on how to properly freeze and store them, click here.

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